Malawi vs Uganda: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Malawi
- Uganda
How they compare
Uganda currently reports 963,736 ha against 856,202 ha in Malawi, a difference of 107,534 ha.
That makes Uganda's figure about 1.1 times Malawi's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Uganda ahead.
Malawi ranks 29th and Uganda ranks 26th of 223 countries.
Across the 7 decades both report, Malawi averaged higher in 1 and Uganda in 6.
Head to head by decade
| Decade | Malawi | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 237,356 ha | 330,360 ha | 93,005 ha | Uganda |
| 1970s | 303,390 ha | 547,045 ha | 243,655 ha | Uganda |
| 1980s | 359,682 ha | 501,712 ha | 142,029 ha | Uganda |
| 1990s | 436,132 ha | 737,836 ha | 301,704 ha | Uganda |
| 2000s | 571,860 ha | 927,094 ha | 355,234 ha | Uganda |
| 2010s | 749,431 ha | 710,222 ha | 39,209 ha | Malawi |
| 2020s | 822,783 ha | 1.04 million ha | 214,427 ha | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Malawi or Uganda?
- Uganda, at 963,736 ha against 856,202 ha in Malawi as of 2024.
- What is the difference in pulses, total — area harvested between Malawi and Uganda?
- 107,534 ha, with Uganda ahead.
- How many years of comparable data are there for Malawi and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Malawi and Uganda rank globally for pulses, total — area harvested?
- Malawi ranks 29th and Uganda ranks 26th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.