Guatemala vs Peru: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Guatemala
- Peru
How they compare
Guatemala currently reports 211,934 ha against 198,564 ha in Peru, a difference of 13,370 ha.
That makes Guatemala's figure about 1.1 times Peru's.
The two have swapped places 15 times across 64 shared years of data; in 1961 it was Peru ahead.
Guatemala ranks 64th and Peru ranks 66th of 223 countries.
Across the 7 decades both report, Guatemala averaged higher in 6 and Peru in 1.
Head to head by decade
| Decade | Guatemala | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 97,184 ha | 117,114 ha | 19,930 ha | Peru |
| 1970s | 134,397 ha | 128,310 ha | 6,087 ha | Guatemala |
| 1980s | 141,766 ha | 129,365 ha | 12,401 ha | Guatemala |
| 1990s | 150,534 ha | 129,085 ha | 21,449 ha | Guatemala |
| 2000s | 232,995 ha | 190,616 ha | 42,380 ha | Guatemala |
| 2010s | 263,597 ha | 216,864 ha | 46,733 ha | Guatemala |
| 2020s | 214,139 ha | 201,518 ha | 12,621 ha | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Guatemala or Peru?
- Guatemala, at 211,934 ha against 198,564 ha in Peru as of 2024.
- What is the difference in pulses, total — area harvested between Guatemala and Peru?
- 13,370 ha, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Guatemala and Peru rank globally for pulses, total — area harvested?
- Guatemala ranks 64th and Peru ranks 66th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.