Guatemala vs Nicaragua: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Guatemala
- Nicaragua
How they compare
Nicaragua currently reports 212,265 ha against 211,934 ha in Guatemala, a difference of 331 ha.
The two have swapped places 10 times across 63 shared years of data; in 1961 it was Guatemala ahead.
Guatemala ranks 64th and Nicaragua ranks 63rd of 223 countries.
Across the 7 decades both report, Guatemala averaged higher in 5 and Nicaragua in 2.
Head to head by decade
| Decade | Guatemala | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 97,184 ha | 58,034 ha | 39,150 ha | Guatemala |
| 1970s | 134,397 ha | 60,172 ha | 74,225 ha | Guatemala |
| 1980s | 141,766 ha | 83,555 ha | 58,211 ha | Guatemala |
| 1990s | 150,534 ha | 133,995 ha | 16,538 ha | Guatemala |
| 2000s | 232,995 ha | 244,100 ha | 11,104 ha | Nicaragua |
| 2010s | 263,597 ha | 244,479 ha | 19,118 ha | Guatemala |
| 2020s | 214,690 ha | 235,232 ha | 20,542 ha | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Guatemala or Nicaragua?
- Nicaragua, at 212,265 ha against 211,934 ha in Guatemala as of 2023.
- What is the difference in pulses, total — area harvested between Guatemala and Nicaragua?
- 331 ha, with Nicaragua ahead.
- How many years of comparable data are there for Guatemala and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do Guatemala and Nicaragua rank globally for pulses, total — area harvested?
- Guatemala ranks 64th and Nicaragua ranks 63rd of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.