Caribbean vs Mali: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Caribbean
- Mali
How they compare
Mali currently reports 697,609 ha against 456,148 ha in Caribbean, a difference of 241,461 ha.
That makes Mali's figure about 1.5 times Caribbean's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 26th and Mali ranks 27th of 29 countries.
Across the 7 decades both report, Caribbean averaged higher in 4 and Mali in 3.
Head to head by decade
| Decade | Caribbean | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 302,034 ha | 110,611 ha | 191,423 ha | Caribbean |
| 1970s | 289,202 ha | 111,255 ha | 177,947 ha | Caribbean |
| 1980s | 325,802 ha | 165,200 ha | 160,602 ha | Caribbean |
| 1990s | 310,619 ha | 329,799 ha | 19,180 ha | Mali |
| 2000s | 340,993 ha | 307,938 ha | 33,055 ha | Caribbean |
| 2010s | 553,815 ha | 615,853 ha | 62,038 ha | Mali |
| 2020s | 462,741 ha | 719,560 ha | 256,819 ha | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Caribbean or Mali?
- Mali, at 697,609 ha against 456,148 ha in Caribbean as of 2024.
- What is the difference in pulses, total — area harvested between Caribbean and Mali?
- 241,461 ha, with Mali ahead.
- How many years of comparable data are there for Caribbean and Mali?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Mali rank globally for pulses, total — area harvested?
- Caribbean ranks 26th and Mali ranks 27th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.