Bosnia and Herzegovina vs Croatia: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Bosnia and Herzegovina
- Croatia
How they compare
Croatia currently reports 9,230 ha against 9,162 ha in Bosnia and Herzegovina, a difference of 68 ha.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 160th and Croatia ranks 158th of 223 countries.
Bosnia and Herzegovina has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 17,703 ha | 9,927 ha | 7,776 ha | Bosnia and Herzegovina |
| 2000s | 14,430 ha | 7,165 ha | 7,264 ha | Bosnia and Herzegovina |
| 2010s | 11,521 ha | 2,483 ha | 9,038 ha | Bosnia and Herzegovina |
| 2020s | 9,613 ha | 4,082 ha | 5,531 ha | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Bosnia and Herzegovina or Croatia?
- Croatia, at 9,230 ha against 9,162 ha in Bosnia and Herzegovina as of 2024.
- What is the difference in pulses, total — area harvested between Bosnia and Herzegovina and Croatia?
- 68 ha, with Croatia ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Croatia?
- 33 years are reported by both, from 1992 to 2024.
- How do Bosnia and Herzegovina and Croatia rank globally for pulses, total — area harvested?
- Bosnia and Herzegovina ranks 160th and Croatia ranks 158th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.