Austria vs Japan: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Austria
- Japan
How they compare
Japan currently reports 30,242 ha against 23,340 ha in Austria, a difference of 6,902 ha.
That makes Japan's figure about 1.3 times Austria's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Japan ahead.
Austria ranks 95th and Japan ranks 92nd of 169 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Austria | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,544 ha | 235,361 ha | 229,817 ha | Japan |
| 1970s | 2,751 ha | 138,722 ha | 135,971 ha | Japan |
| 1980s | 19,254 ha | 90,167 ha | 70,913 ha | Japan |
| 1990s | 49,120 ha | 70,783 ha | 21,663 ha | Japan |
| 2000s | 39,506 ha | 50,791 ha | 11,285 ha | Japan |
| 2010s | 21,630 ha | 37,265 ha | 15,634 ha | Japan |
| 2020s | 20,404 ha | 31,386 ha | 10,982 ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Austria or Japan?
- Japan, at 30,242 ha against 23,340 ha in Austria as of 2024.
- What is the difference in pulses, total — area harvested between Austria and Japan?
- 6,902 ha, with Japan ahead.
- How many years of comparable data are there for Austria and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Japan rank globally for pulses, total — area harvested?
- Austria ranks 95th and Japan ranks 92nd of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.