Australia vs Canada: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Australia
- Canada
How they compare
Canada currently reports 3.33 million ha against 3.29 million ha in Australia, a difference of 33,660 ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Canada ahead.
Australia ranks 8th and Canada ranks 6th of 223 countries.
Across the 7 decades both report, Australia averaged higher in 3 and Canada in 4.
Head to head by decade
| Decade | Australia | Canada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 27,571 ha | 58,588 ha | 31,018 ha | Canada |
| 1970s | 119,098 ha | 91,422 ha | 27,676 ha | Australia |
| 1980s | 866,637 ha | 262,145 ha | 604,492 ha | Australia |
| 1990s | 2.01 million ha | 1.01 million ha | 995,859 ha | Australia |
| 2000s | 1.82 million ha | 2.32 million ha | 501,316 ha | Canada |
| 2010s | 2.02 million ha | 3.10 million ha | 1.08 million ha | Canada |
| 2020s | 2.57 million ha | 3.33 million ha | 755,150 ha | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Australia or Canada?
- Canada, at 3.33 million ha against 3.29 million ha in Australia as of 2024.
- What is the difference in pulses, total — area harvested between Australia and Canada?
- 33,660 ha, with Canada ahead.
- How many years of comparable data are there for Australia and Canada?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Canada rank globally for pulses, total — area harvested?
- Australia ranks 8th and Canada ranks 6th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.