Angola vs Mali: Pulses, Total — Area harvested
Pulses, Total — Area harvested over time
- Angola
- Mali
How they compare
Angola currently reports 713,374 ha against 697,609 ha in Mali, a difference of 15,765 ha.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Angola ahead.
Angola ranks 35th and Mali ranks 36th of 223 countries.
Across the 7 decades both report, Angola averaged higher in 4 and Mali in 3.
Head to head by decade
| Decade | Angola | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 117,973 ha | 110,611 ha | 7,362 ha | Angola |
| 1970s | 118,000 ha | 111,255 ha | 6,745 ha | Angola |
| 1980s | 131,400 ha | 165,200 ha | 33,800 ha | Mali |
| 1990s | 182,352 ha | 329,799 ha | 147,447 ha | Mali |
| 2000s | 337,656 ha | 307,938 ha | 29,718 ha | Angola |
| 2010s | 730,541 ha | 615,853 ha | 114,689 ha | Angola |
| 2020s | 703,255 ha | 719,560 ha | 16,305 ha | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pulses, total — area harvested, Angola or Mali?
- Angola, at 713,374 ha against 697,609 ha in Mali as of 2024.
- What is the difference in pulses, total — area harvested between Angola and Mali?
- 15,765 ha, with Angola ahead.
- How many years of comparable data are there for Angola and Mali?
- 64 years are reported by both, from 1961 to 2024.
- How do Angola and Mali rank globally for pulses, total — area harvested?
- Angola ranks 35th and Mali ranks 36th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pulses, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.