Oceania excluding Australia and New Zealand vs Republic of Moldova: Prevalence of obesity in the adult population (18 years and older)

Oceania excluding Australia and New Zealand
30.7 %
in 2024
Republic of Moldova
22.3 %
in 2024
Oceania excluding Australia and New Zealand rank
9th
Republic of Moldova rank
11th

Prevalence of obesity in the adult population (18 years and older) over time

  • Oceania excluding Australia and New Zealand
  • Republic of Moldova
0102030200020122024

How they compare

Oceania excluding Australia and New Zealand currently reports 30.7 % against 22.3 % in Republic of Moldova, a difference of 8.4 %.

That makes Oceania excluding Australia and New Zealand's figure about 1.4 times Republic of Moldova's.

Across all 25 years both countries report, Oceania excluding Australia and New Zealand has been ahead every year.

Oceania excluding Australia and New Zealand ranks 9th and Republic of Moldova ranks 11th of 37 groups.

Oceania excluding Australia and New Zealand has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Oceania excluding Australia and New Zealand Republic of Moldova Difference Ahead
2000s 23.12 % 22.12 % 1 % Oceania excluding Australia and New Zealand
2010s 26.73 % 23.27 % 3.46 % Oceania excluding Australia and New Zealand
2020s 29.78 % 22.56 % 7.22 % Oceania excluding Australia and New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher prevalence of obesity in the adult population (18 years and older), Oceania excluding Australia and New Zealand or Republic of Moldova?
Oceania excluding Australia and New Zealand, at 30.7 % against 22.3 % in Republic of Moldova as of 2024.
What is the difference in prevalence of obesity in the adult population (18 years and older) between Oceania excluding Australia and New Zealand and Republic of Moldova?
8.4 %, with Oceania excluding Australia and New Zealand ahead.
How many years of comparable data are there for Oceania excluding Australia and New Zealand and Republic of Moldova?
25 years are reported by both, from 2000 to 2024.
How do Oceania excluding Australia and New Zealand and Republic of Moldova rank globally for prevalence of obesity in the adult population (18 years and older)?
Oceania excluding Australia and New Zealand ranks 9th and Republic of Moldova ranks 11th of 37 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Prevalence of obesity in the adult population (18 years and older) (percent) — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Oceania excluding Australia and New Zealand vs Republic of Moldova: Prevalence of obesity in the adult population (18 years and older). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/prevalence-of-obesity-in-the-adult-population-18-years-and-older-percent-value/oceania-excluding-australia-and-new-zealand/republic-of-moldova/

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<a href="https://agriculture.statizoid.com/compare/prevalence-of-obesity-in-the-adult-population-18-years-and-older-percent-value/oceania-excluding-australia-and-new-zealand/republic-of-moldova/">Oceania excluding Australia and New Zealand vs Republic of Moldova: Prevalence of obesity in the adult population (18 years and older)</a> — Statizoid

About this data

Indicator
Prevalence of obesity in the adult population (18 years and older) (percent) — Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 6,023 data points, 2000–2024
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.