Ukraine vs Viet Nam: Potatoes — Yield
Potatoes — Yield over time
- Ukraine
- Viet Nam
How they compare
Ukraine currently reports 17,501 kg/ha against 17,106 kg/ha in Viet Nam, a difference of 395 kg/ha.
The two have swapped places 6 times across 33 shared years of data; in 1992 it was Ukraine ahead.
Ukraine ranks 119th and Viet Nam ranks 122nd of 201 countries.
Ukraine has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ukraine | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,826 kg/ha | 10,063 kg/ha | 763.27 kg/ha | Ukraine |
| 2000s | 12,548 kg/ha | 10,751 kg/ha | 1,797 kg/ha | Ukraine |
| 2010s | 16,181 kg/ha | 14,241 kg/ha | 1,940 kg/ha | Ukraine |
| 2020s | 16,974 kg/ha | 16,573 kg/ha | 400.76 kg/ha | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Ukraine or Viet Nam?
- Ukraine, at 17,501 kg/ha against 17,106 kg/ha in Viet Nam as of 2024.
- What is the difference in potatoes — yield between Ukraine and Viet Nam?
- 395 kg/ha, with Ukraine ahead.
- How many years of comparable data are there for Ukraine and Viet Nam?
- 33 years are reported by both, from 1992 to 2024.
- How do Ukraine and Viet Nam rank globally for potatoes — yield?
- Ukraine ranks 119th and Viet Nam ranks 122nd of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.