Iceland vs Sri Lanka: Potatoes — Yield
Potatoes — Yield over time
- Iceland
- Sri Lanka
How they compare
Iceland currently reports 13,351 kg/ha against 12,975 kg/ha in Sri Lanka, a difference of 376 kg/ha.
The two have swapped places 22 times across 64 shared years of data; in 1961 it was Iceland ahead.
Iceland ranks 149th and Sri Lanka ranks 150th of 201 countries.
Across the 7 decades both report, Iceland averaged higher in 5 and Sri Lanka in 2.
Head to head by decade
| Decade | Iceland | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,438 kg/ha | 6,750 kg/ha | 6,687 kg/ha | Iceland |
| 1970s | 9,514 kg/ha | 8,943 kg/ha | 571.24 kg/ha | Iceland |
| 1980s | 13,414 kg/ha | 12,023 kg/ha | 1,392 kg/ha | Iceland |
| 1990s | 11,214 kg/ha | 11,236 kg/ha | 21.61 kg/ha | Sri Lanka |
| 2000s | 15,208 kg/ha | 13,938 kg/ha | 1,270 kg/ha | Iceland |
| 2010s | 14,687 kg/ha | 16,548 kg/ha | 1,861 kg/ha | Sri Lanka |
| 2020s | 15,490 kg/ha | 15,184 kg/ha | 305.98 kg/ha | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Iceland or Sri Lanka?
- Iceland, at 13,351 kg/ha against 12,975 kg/ha in Sri Lanka as of 2024.
- What is the difference in potatoes — yield between Iceland and Sri Lanka?
- 376 kg/ha, with Iceland ahead.
- How many years of comparable data are there for Iceland and Sri Lanka?
- 64 years are reported by both, from 1961 to 2024.
- How do Iceland and Sri Lanka rank globally for potatoes — yield?
- Iceland ranks 149th and Sri Lanka ranks 150th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.