Germany vs Northern Europe: Potatoes — Yield
Potatoes — Yield over time
- Germany
- Northern Europe
How they compare
Germany currently reports 45,015 kg/ha against 41,041 kg/ha in Northern Europe, a difference of 3,974 kg/ha.
That makes Germany's figure about 1.1 times Northern Europe's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Northern Europe ahead.
Germany ranks 5th and Northern Europe ranks 5th of 201 countries.
Across the 7 decades both report, Germany averaged higher in 4 and Northern Europe in 3.
Head to head by decade
| Decade | Germany | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,945 kg/ha | 22,366 kg/ha | 420.91 kg/ha | Northern Europe |
| 1970s | 22,019 kg/ha | 25,951 kg/ha | 3,931 kg/ha | Northern Europe |
| 1980s | 25,336 kg/ha | 30,551 kg/ha | 5,216 kg/ha | Northern Europe |
| 1990s | 34,248 kg/ha | 27,370 kg/ha | 6,878 kg/ha | Germany |
| 2000s | 41,090 kg/ha | 29,435 kg/ha | 11,655 kg/ha | Germany |
| 2010s | 42,704 kg/ha | 33,817 kg/ha | 8,887 kg/ha | Germany |
| 2020s | 43,119 kg/ha | 37,622 kg/ha | 5,498 kg/ha | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Germany or Northern Europe?
- Germany, at 45,015 kg/ha against 41,041 kg/ha in Northern Europe as of 2024.
- What is the difference in potatoes — yield between Germany and Northern Europe?
- 3,974 kg/ha, with Germany ahead.
- How many years of comparable data are there for Germany and Northern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Germany and Northern Europe rank globally for potatoes — yield?
- Germany ranks 5th and Northern Europe ranks 5th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.