Faroe Islands vs Myanmar: Potatoes — Yield
Potatoes — Yield over time
- Faroe Islands
- Myanmar
How they compare
Myanmar currently reports 15,634 kg/ha against 15,250 kg/ha in Faroe Islands, a difference of 384 kg/ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Faroe Islands ahead.
Faroe Islands ranks 135th and Myanmar ranks 133rd of 201 countries.
Across the 7 decades both report, Faroe Islands averaged higher in 5 and Myanmar in 2.
Head to head by decade
| Decade | Faroe Islands | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,936 kg/ha | 3,191 kg/ha | 10,744 kg/ha | Faroe Islands |
| 1970s | 13,918 kg/ha | 4,782 kg/ha | 9,136 kg/ha | Faroe Islands |
| 1980s | 13,610 kg/ha | 9,768 kg/ha | 3,842 kg/ha | Faroe Islands |
| 1990s | 13,830 kg/ha | 9,859 kg/ha | 3,971 kg/ha | Faroe Islands |
| 2000s | 14,000 kg/ha | 12,856 kg/ha | 1,144 kg/ha | Faroe Islands |
| 2010s | 14,597 kg/ha | 15,058 kg/ha | 461.36 kg/ha | Myanmar |
| 2020s | 15,125 kg/ha | 15,327 kg/ha | 201.64 kg/ha | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Faroe Islands or Myanmar?
- Myanmar, at 15,634 kg/ha against 15,250 kg/ha in Faroe Islands as of 2024.
- What is the difference in potatoes — yield between Faroe Islands and Myanmar?
- 384 kg/ha, with Myanmar ahead.
- How many years of comparable data are there for Faroe Islands and Myanmar?
- 64 years are reported by both, from 1961 to 2024.
- How do Faroe Islands and Myanmar rank globally for potatoes — yield?
- Faroe Islands ranks 135th and Myanmar ranks 133rd of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.