Ecuador vs Nepal: Potatoes — Yield

Ecuador
16,158 kg/ha
in 2024
Nepal
16,651 kg/ha
in 2024
Ecuador rank
108th
Nepal rank
105th

Potatoes — Yield over time

  • Ecuador
  • Nepal
5.0k7.5k10.0k12.5k15.0k17.5k196119922024

How they compare

Nepal currently reports 16,651 kg/ha against 16,158 kg/ha in Ecuador, a difference of 493 kg/ha.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Ecuador ahead.

Ecuador ranks 108th and Nepal ranks 105th of 166 countries.

Across the 7 decades both report, Ecuador averaged higher in 3 and Nepal in 4.

Head to head by decade

Decade Ecuador Nepal Difference Ahead
1960s 9,008 kg/ha 6,050 kg/ha 2,958 kg/ha Ecuador
1970s 11,928 kg/ha 5,622 kg/ha 6,306 kg/ha Ecuador
1980s 9,795 kg/ha 6,182 kg/ha 3,613 kg/ha Ecuador
1990s 8,052 kg/ha 8,637 kg/ha 584.95 kg/ha Nepal
2000s 6,763 kg/ha 11,717 kg/ha 4,954 kg/ha Nepal
2010s 11,141 kg/ha 14,112 kg/ha 2,971 kg/ha Nepal
2020s 14,795 kg/ha 16,869 kg/ha 2,074 kg/ha Nepal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — yield, Ecuador or Nepal?
Nepal, at 16,651 kg/ha against 16,158 kg/ha in Ecuador as of 2024.
What is the difference in potatoes — yield between Ecuador and Nepal?
493 kg/ha, with Nepal ahead.
How many years of comparable data are there for Ecuador and Nepal?
64 years are reported by both, from 1961 to 2024.
How do Ecuador and Nepal rank globally for potatoes — yield?
Ecuador ranks 108th and Nepal ranks 105th of 166 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
199 places, 11,067 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.