Dominica vs Fiji: Potatoes — Yield

Dominica
14,917 kg/ha
in 2024
Fiji
15,000 kg/ha
in 2019
Dominica rank
116th
Fiji rank
115th

Potatoes — Yield over time

  • Dominica
  • Fiji
05.0k10.0k15.0k196119922024

How they compare

Fiji currently reports 15,000 kg/ha against 14,917 kg/ha in Dominica, a difference of 83 kg/ha.

The two have swapped places 5 times across 59 shared years of data; in 1961 it was Dominica ahead.

Dominica ranks 116th and Fiji ranks 115th of 166 countries.

Dominica has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Dominica Fiji Difference Ahead
1960s 5,219 kg/ha 2,558 kg/ha 2,661 kg/ha Dominica
1970s 5,168 kg/ha 2,797 kg/ha 2,371 kg/ha Dominica
1980s 5,646 kg/ha 3,617 kg/ha 2,029 kg/ha Dominica
1990s 10,436 kg/ha 7,733 kg/ha 2,703 kg/ha Dominica
2000s 11,396 kg/ha 7,818 kg/ha 3,578 kg/ha Dominica
2010s 13,729 kg/ha 9,673 kg/ha 4,056 kg/ha Dominica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — yield, Dominica or Fiji?
Fiji, at 15,000 kg/ha against 14,917 kg/ha in Dominica as of 2019.
What is the difference in potatoes — yield between Dominica and Fiji?
83 kg/ha, with Fiji ahead.
How many years of comparable data are there for Dominica and Fiji?
59 years are reported by both, from 1961 to 2019.
How do Dominica and Fiji rank globally for potatoes — yield?
Dominica ranks 116th and Fiji ranks 115th of 166 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
199 places, 11,067 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.