Denmark vs Western Europe: Potatoes — Yield
Potatoes — Yield over time
- Denmark
- Western Europe
How they compare
Denmark currently reports 45,835 kg/ha against 42,442 kg/ha in Western Europe, a difference of 3,393 kg/ha.
That makes Denmark's figure about 1.1 times Western Europe's.
The two have swapped places 28 times across 64 shared years of data; in 1961 it was Denmark ahead.
Denmark ranks 3rd and Western Europe ranks 4th of 201 countries.
Across the 7 decades both report, Denmark averaged higher in 4 and Western Europe in 3.
Head to head by decade
| Decade | Denmark | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22,250 kg/ha | 21,921 kg/ha | 329.48 kg/ha | Denmark |
| 1970s | 24,941 kg/ha | 24,309 kg/ha | 631.96 kg/ha | Denmark |
| 1980s | 33,342 kg/ha | 29,118 kg/ha | 4,224 kg/ha | Denmark |
| 1990s | 36,792 kg/ha | 36,806 kg/ha | 14.01 kg/ha | Western Europe |
| 2000s | 39,810 kg/ha | 41,875 kg/ha | 2,065 kg/ha | Western Europe |
| 2010s | 40,584 kg/ha | 42,580 kg/ha | 1,997 kg/ha | Western Europe |
| 2020s | 44,285 kg/ha | 41,693 kg/ha | 2,592 kg/ha | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Denmark or Western Europe?
- Denmark, at 45,835 kg/ha against 42,442 kg/ha in Western Europe as of 2024.
- What is the difference in potatoes — yield between Denmark and Western Europe?
- 3,393 kg/ha, with Denmark ahead.
- How many years of comparable data are there for Denmark and Western Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Western Europe rank globally for potatoes — yield?
- Denmark ranks 3rd and Western Europe ranks 4th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.