Benin vs Chad: Potatoes — Yield
Potatoes — Yield over time
- Benin
- Chad
How they compare
Benin currently reports 9,500 kg/ha against 9,120 kg/ha in Chad, a difference of 380 kg/ha.
The two have swapped places 8 times across 32 shared years of data; in 1985 it was Benin ahead.
Benin ranks 167th and Chad ranks 170th of 201 countries.
Across the 5 decades both report, Benin averaged higher in 4 and Chad in 1.
Head to head by decade
| Decade | Benin | Chad | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 11,052 kg/ha | 5,746 kg/ha | 5,305 kg/ha | Benin |
| 1990s | 7,408 kg/ha | 6,726 kg/ha | 682.18 kg/ha | Benin |
| 2000s | 5,679 kg/ha | 8,169 kg/ha | 2,491 kg/ha | Chad |
| 2010s | 10,119 kg/ha | 9,418 kg/ha | 701.39 kg/ha | Benin |
| 2020s | 10,413 kg/ha | 9,422 kg/ha | 991.38 kg/ha | Benin |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Benin or Chad?
- Benin, at 9,500 kg/ha against 9,120 kg/ha in Chad as of 2024.
- What is the difference in potatoes — yield between Benin and Chad?
- 380 kg/ha, with Benin ahead.
- How many years of comparable data are there for Benin and Chad?
- 32 years are reported by both, from 1985 to 2024.
- How do Benin and Chad rank globally for potatoes — yield?
- Benin ranks 167th and Chad ranks 170th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.