Benin vs Burundi: Potatoes — Yield

Benin
9,500 kg/ha
in 2024
Burundi
10,016 kg/ha
in 2024
Benin rank
138th
Burundi rank
136th

Potatoes — Yield over time

  • Benin
  • Burundi
05.0k10.0k15.0k20.0k196119922024

How they compare

Burundi currently reports 10,016 kg/ha against 9,500 kg/ha in Benin, a difference of 516 kg/ha.

That makes Burundi's figure about 1.1 times Benin's.

The two have swapped places 5 times across 32 shared years of data; in 1985 it was Benin ahead.

Benin ranks 138th and Burundi ranks 136th of 166 countries.

Benin has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Benin Burundi Difference Ahead
1980s 11,052 kg/ha 3,605 kg/ha 7,446 kg/ha Benin
1990s 7,408 kg/ha 2,843 kg/ha 4,564 kg/ha Benin
2000s 5,679 kg/ha 2,625 kg/ha 3,054 kg/ha Benin
2010s 10,119 kg/ha 7,249 kg/ha 2,871 kg/ha Benin
2020s 10,413 kg/ha 9,619 kg/ha 793.74 kg/ha Benin

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — yield, Benin or Burundi?
Burundi, at 10,016 kg/ha against 9,500 kg/ha in Benin as of 2024.
What is the difference in potatoes — yield between Benin and Burundi?
516 kg/ha, with Burundi ahead.
How many years of comparable data are there for Benin and Burundi?
32 years are reported by both, from 1985 to 2024.
How do Benin and Burundi rank globally for potatoes — yield?
Benin ranks 138th and Burundi ranks 136th of 166 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
199 places, 11,067 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.