Australia and New Zealand vs Western Europe: Potatoes — Yield
Potatoes — Yield over time
- Australia and New Zealand
- Western Europe
How they compare
Australia and New Zealand currently reports 43,061 kg/ha against 42,442 kg/ha in Western Europe, a difference of 619 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Western Europe ahead.
Australia and New Zealand ranks 6th and Western Europe ranks 4th of 153 countries.
Across the 7 decades both report, Australia and New Zealand averaged higher in 1 and Western Europe in 6.
Head to head by decade
| Decade | Australia and New Zealand | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,820 kg/ha | 21,921 kg/ha | 5,101 kg/ha | Western Europe |
| 1970s | 21,747 kg/ha | 24,309 kg/ha | 2,562 kg/ha | Western Europe |
| 1980s | 26,468 kg/ha | 29,118 kg/ha | 2,650 kg/ha | Western Europe |
| 1990s | 32,135 kg/ha | 36,806 kg/ha | 4,671 kg/ha | Western Europe |
| 2000s | 37,172 kg/ha | 41,875 kg/ha | 4,703 kg/ha | Western Europe |
| 2010s | 41,010 kg/ha | 42,580 kg/ha | 1,570 kg/ha | Western Europe |
| 2020s | 42,807 kg/ha | 41,693 kg/ha | 1,114 kg/ha | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Australia and New Zealand or Western Europe?
- Australia and New Zealand, at 43,061 kg/ha against 42,442 kg/ha in Western Europe as of 2024.
- What is the difference in potatoes — yield between Australia and New Zealand and Western Europe?
- 619 kg/ha, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Western Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and New Zealand and Western Europe rank globally for potatoes — yield?
- Australia and New Zealand ranks 6th and Western Europe ranks 4th of 153 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.