Afghanistan vs Iceland: Potatoes — Yield
Potatoes — Yield over time
- Afghanistan
- Iceland
How they compare
Afghanistan currently reports 13,640 kg/ha against 13,351 kg/ha in Iceland, a difference of 289 kg/ha.
The two have swapped places 21 times across 64 shared years of data; in 1961 it was Iceland ahead.
Afghanistan ranks 121st and Iceland ranks 123rd of 166 countries.
Across the 7 decades both report, Afghanistan averaged higher in 4 and Iceland in 3.
Head to head by decade
| Decade | Afghanistan | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,992 kg/ha | 13,438 kg/ha | 4,445 kg/ha | Iceland |
| 1970s | 12,097 kg/ha | 9,514 kg/ha | 2,583 kg/ha | Afghanistan |
| 1980s | 15,230 kg/ha | 13,414 kg/ha | 1,815 kg/ha | Afghanistan |
| 1990s | 16,705 kg/ha | 11,214 kg/ha | 5,491 kg/ha | Afghanistan |
| 2000s | 15,735 kg/ha | 15,208 kg/ha | 527.28 kg/ha | Afghanistan |
| 2010s | 13,595 kg/ha | 14,687 kg/ha | 1,092 kg/ha | Iceland |
| 2020s | 15,162 kg/ha | 15,490 kg/ha | 327.46 kg/ha | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — yield, Afghanistan or Iceland?
- Afghanistan, at 13,640 kg/ha against 13,351 kg/ha in Iceland as of 2024.
- What is the difference in potatoes — yield between Afghanistan and Iceland?
- 289 kg/ha, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Iceland?
- 64 years are reported by both, from 1961 to 2024.
- How do Afghanistan and Iceland rank globally for potatoes — yield?
- Afghanistan ranks 121st and Iceland ranks 123rd of 166 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.