Norway vs Viet Nam: Potatoes — Production
Potatoes — Production over time
- Norway
- Viet Nam
How they compare
Norway currently reports 354,900 t against 354,657 t in Viet Nam, a difference of 243 t.
The two have swapped places 16 times across 64 shared years of data; in 1961 it was Norway ahead.
Norway ranks 101st and Viet Nam ranks 102nd of 203 countries.
Across the 7 decades both report, Norway averaged higher in 6 and Viet Nam in 1.
Head to head by decade
| Decade | Norway | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 995,824 t | 60,667 t | 935,158 t | Norway |
| 1970s | 642,416 t | 283,240 t | 359,176 t | Norway |
| 1980s | 473,070 t | 408,924 t | 64,146 t | Norway |
| 1990s | 436,949 t | 316,361 t | 120,588 t | Norway |
| 2000s | 366,590 t | 361,674 t | 4,916 t | Norway |
| 2010s | 323,920 t | 333,768 t | 9,848 t | Viet Nam |
| 2020s | 354,980 t | 329,229 t | 25,751 t | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — production, Norway or Viet Nam?
- Norway, at 354,900 t against 354,657 t in Viet Nam as of 2024.
- What is the difference in potatoes — production between Norway and Viet Nam?
- 243 t, with Norway ahead.
- How many years of comparable data are there for Norway and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Norway and Viet Nam rank globally for potatoes — production?
- Norway ranks 101st and Viet Nam ranks 102nd of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.