Costa Rica vs Cuba: Potatoes — Production

Costa Rica
75,242 t
in 2024
Cuba
79,054 t
in 2024
Costa Rica rank
108th
Cuba rank
107th

Potatoes — Production over time

  • Costa Rica
  • Cuba
0100.0k200.0k300.0k400.0k196119922024

How they compare

Cuba currently reports 79,054 t against 75,242 t in Costa Rica, a difference of 3,812 t.

That makes Cuba's figure about 1.1 times Costa Rica's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Cuba ahead.

Costa Rica ranks 108th and Cuba ranks 107th of 153 countries.

Cuba has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Costa Rica Cuba Difference Ahead
1960s 18,322 t 96,949 t 78,627 t Cuba
1970s 22,916 t 119,918 t 97,002 t Cuba
1980s 39,451 t 266,851 t 227,400 t Cuba
1990s 56,545 t 265,528 t 208,982 t Cuba
2000s 74,863 t 289,395 t 214,532 t Cuba
2010s 69,440 t 127,933 t 58,493 t Cuba
2020s 73,065 t 92,900 t 19,834 t Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — production, Costa Rica or Cuba?
Cuba, at 79,054 t against 75,242 t in Costa Rica as of 2024.
What is the difference in potatoes — production between Costa Rica and Cuba?
3,812 t, with Cuba ahead.
How many years of comparable data are there for Costa Rica and Cuba?
64 years are reported by both, from 1961 to 2024.
How do Costa Rica and Cuba rank globally for potatoes — production?
Costa Rica ranks 108th and Cuba ranks 107th of 153 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Costa Rica vs Cuba: Potatoes — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/potatoes-production/costa-rica/cuba/

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About this data

Indicator
Potatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,270 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.