Madagascar vs Mozambique: Potatoes — Area harvested
Potatoes — Area harvested over time
- Madagascar
- Mozambique
How they compare
Mozambique currently reports 44,713 ha against 41,109 ha in Madagascar, a difference of 3,604 ha.
That makes Mozambique's figure about 1.1 times Madagascar's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Madagascar ahead.
Madagascar ranks 57th and Mozambique ranks 54th of 153 countries.
Madagascar has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Madagascar | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,859 ha | 3,552 ha | 9,307 ha | Madagascar |
| 1970s | 23,686 ha | 5,964 ha | 17,722 ha | Madagascar |
| 1980s | 35,460 ha | 5,950 ha | 29,510 ha | Madagascar |
| 1990s | 47,616 ha | 6,409 ha | 41,207 ha | Madagascar |
| 2000s | 43,268 ha | 7,034 ha | 36,234 ha | Madagascar |
| 2010s | 40,234 ha | 15,765 ha | 24,468 ha | Madagascar |
| 2020s | 41,366 ha | 30,159 ha | 11,207 ha | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — area harvested, Madagascar or Mozambique?
- Mozambique, at 44,713 ha against 41,109 ha in Madagascar as of 2024.
- What is the difference in potatoes — area harvested between Madagascar and Mozambique?
- 3,604 ha, with Mozambique ahead.
- How many years of comparable data are there for Madagascar and Mozambique?
- 64 years are reported by both, from 1961 to 2024.
- How do Madagascar and Mozambique rank globally for potatoes — area harvested?
- Madagascar ranks 57th and Mozambique ranks 54th of 153 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.