Jamaica vs Luxembourg: Potatoes — Area harvested
Potatoes — Area harvested over time
- Jamaica
- Luxembourg
How they compare
Jamaica currently reports 771 ha against 590 ha in Luxembourg, a difference of 181 ha.
That makes Jamaica's figure about 1.3 times Luxembourg's.
The two have swapped places 1 time across 25 shared years of data; in 2000 it was Luxembourg ahead.
Jamaica ranks 128th and Luxembourg ranks 130th of 153 countries.
Across the 3 decades both report, Jamaica averaged higher in 2 and Luxembourg in 1.
Head to head by decade
| Decade | Jamaica | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 435.3 ha | 653.1 ha | 217.8 ha | Luxembourg |
| 2010s | 1,000 ha | 609.4 ha | 391.1 ha | Jamaica |
| 2020s | 990.8 ha | 608 ha | 382.8 ha | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — area harvested, Jamaica or Luxembourg?
- Jamaica, at 771 ha against 590 ha in Luxembourg as of 2024.
- What is the difference in potatoes — area harvested between Jamaica and Luxembourg?
- 181 ha, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Luxembourg?
- 25 years are reported by both, from 2000 to 2024.
- How do Jamaica and Luxembourg rank globally for potatoes — area harvested?
- Jamaica ranks 128th and Luxembourg ranks 130th of 153 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.