Guatemala vs Serbia: Potatoes — Area harvested
Potatoes — Area harvested over time
- Guatemala
- Serbia
How they compare
Serbia currently reports 22,483 ha against 21,548 ha in Guatemala, a difference of 935 ha.
The two have swapped places 2 times across 19 shared years of data; in 2006 it was Serbia ahead.
Guatemala ranks 71st and Serbia ranks 68th of 153 countries.
Serbia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Guatemala | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 18,189 ha | 81,288 ha | 63,100 ha | Serbia |
| 2010s | 20,862 ha | 49,239 ha | 28,377 ha | Serbia |
| 2020s | 22,458 ha | 25,312 ha | 2,854 ha | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — area harvested, Guatemala or Serbia?
- Serbia, at 22,483 ha against 21,548 ha in Guatemala as of 2024.
- What is the difference in potatoes — area harvested between Guatemala and Serbia?
- 935 ha, with Serbia ahead.
- How many years of comparable data are there for Guatemala and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Guatemala and Serbia rank globally for potatoes — area harvested?
- Guatemala ranks 71st and Serbia ranks 68th of 153 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.