Potatoes — Area harvested in Guatemala

Guatemala: Potatoes — Area harvested was 21,548 ha in 2024. ▲ Rising

Latest (2024)
21,548 ha
Change on year
up 8.5%
World rank
79th
of 167 countries
All-time high
25,189 ha
in 2022
All-time low
3,318 ha
in 1961
Years of data
64
1961–2024

Potatoes — Area harvested in Guatemala, 1961–2024

5.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, potatoes — area harvested in Guatemala stood at 21,548 ha.

The figure is up 8.5% on the previous year and up 2.8% over ten years.

Over the whole period, potatoes — area harvested in Guatemala peaked at 25,189 ha in 2022 and was at its lowest, 3,318 ha, in 1961.

Guatemala ranks 79th of 167 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,946 ha 3,318 ha 6,800 ha 9
1970s 10,260 ha 5,500 ha 16,000 ha 10
1980s 10,581 ha 7,440 ha 13,600 ha 10
1990s 8,960 ha 7,555 ha 9,590 ha 10
2000s 15,085 ha 9,660 ha 18,521 ha 10
2010s 20,862 ha 19,080 ha 22,674 ha 10
2020s 22,458 ha 19,858 ha 25,189 ha 5

Countries ranked near Guatemala

  1. 76 Republic of Moldova 22,430 ha compare
  2. 77 Lebanon 22,400 ha compare
  3. 78 Austria 21,900 ha compare
  4. 80 Viet Nam 20,733 ha compare
  5. 81 Sudan (former) 20,160 ha compare
  6. 82 Mongolia 19,614 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is potatoes — area harvested in Guatemala?
Potatoes — area harvested in Guatemala was 21,548 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — area harvested recorded in Guatemala?
The highest recorded value was 25,189 ha in 2022.
What is the lowest potatoes — area harvested recorded in Guatemala?
The lowest recorded value was 3,318 ha in 1961.
How does Guatemala rank for potatoes — area harvested?
Guatemala ranks 79th out of 167 countries with data for 2024.
Is potatoes — area harvested rising or falling in Guatemala?
Over the last ten years it is up 2.8%. The long-run trend across the full record is rising.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Area harvested. Statizoid updates them automatically from the source API.

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Potatoes — Area harvested in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/potatoes-area-harvested/guatemala/

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About this data

Indicator
Potatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,254 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.