Egypt vs France: Potatoes — Area harvested
Potatoes — Area harvested over time
- Egypt
- France
How they compare
Egypt currently reports 268,565 ha against 217,680 ha in France, a difference of 50,885 ha.
That makes Egypt's figure about 1.2 times France's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was France ahead.
Egypt ranks 17th and France ranks 20th of 203 countries.
Across the 7 decades both report, Egypt averaged higher in 1 and France in 6.
Head to head by decade
| Decade | Egypt | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 24,197 ha | 645,138 ha | 620,941 ha | France |
| 1970s | 45,414 ha | 307,090 ha | 261,676 ha | France |
| 1980s | 70,903 ha | 216,000 ha | 145,097 ha | France |
| 1990s | 88,921 ha | 165,153 ha | 76,232 ha | France |
| 2000s | 102,706 ha | 159,622 ha | 56,915 ha | France |
| 2010s | 167,943 ha | 174,696 ha | 6,753 ha | France |
| 2020s | 254,756 ha | 212,274 ha | 42,482 ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — area harvested, Egypt or France?
- Egypt, at 268,565 ha against 217,680 ha in France as of 2024.
- What is the difference in potatoes — area harvested between Egypt and France?
- 50,885 ha, with Egypt ahead.
- How many years of comparable data are there for Egypt and France?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and France rank globally for potatoes — area harvested?
- Egypt ranks 17th and France ranks 20th of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.