Caribbean vs Ecuador: Potatoes — Area harvested
Potatoes — Area harvested over time
- Caribbean
- Ecuador
How they compare
Ecuador currently reports 13,689 ha against 12,358 ha in Caribbean, a difference of 1,331 ha.
That makes Ecuador's figure about 1.1 times Caribbean's.
Across all 64 years both countries report, Ecuador has been ahead every year.
Caribbean ranks 113th and Ecuador ranks 111th of 203 countries.
Ecuador has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,049 ha | 40,378 ha | 28,329 ha | Ecuador |
| 1970s | 15,156 ha | 39,457 ha | 24,302 ha | Ecuador |
| 1980s | 17,894 ha | 39,986 ha | 22,092 ha | Ecuador |
| 1990s | 18,858 ha | 58,441 ha | 39,583 ha | Ecuador |
| 2000s | 15,694 ha | 48,882 ha | 33,189 ha | Ecuador |
| 2010s | 12,305 ha | 33,332 ha | 21,027 ha | Ecuador |
| 2020s | 12,466 ha | 18,716 ha | 6,250 ha | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — area harvested, Caribbean or Ecuador?
- Ecuador, at 13,689 ha against 12,358 ha in Caribbean as of 2024.
- What is the difference in potatoes — area harvested between Caribbean and Ecuador?
- 1,331 ha, with Ecuador ahead.
- How many years of comparable data are there for Caribbean and Ecuador?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Ecuador rank globally for potatoes — area harvested?
- Caribbean ranks 113th and Ecuador ranks 111th of 203 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.