Canada vs Netherlands (Kingdom of the): Potatoes — Area harvested
Potatoes — Area harvested over time
- Canada
- Netherlands (Kingdom of the)
How they compare
Canada currently reports 156,309 ha against 152,670 ha in Netherlands (Kingdom of the), a difference of 3,639 ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Netherlands (Kingdom of the) ahead.
Canada ranks 20th and Netherlands (Kingdom of the) ranks 21st of 153 countries.
Across the 7 decades both report, Canada averaged higher in 2 and Netherlands (Kingdom of the) in 5.
Head to head by decade
| Decade | Canada | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 121,674 ha | 134,055 ha | 12,381 ha | Netherlands (Kingdom of the) |
| 1970s | 110,920 ha | 157,015 ha | 46,095 ha | Netherlands (Kingdom of the) |
| 1980s | 112,394 ha | 165,448 ha | 53,054 ha | Netherlands (Kingdom of the) |
| 1990s | 322,520 ha | 173,953 ha | 148,567 ha | Canada |
| 2000s | 400,450 ha | 160,742 ha | 239,708 ha | Canada |
| 2010s | 138,760 ha | 157,967 ha | 19,207 ha | Netherlands (Kingdom of the) |
| 2020s | 152,434 ha | 158,770 ha | 6,336 ha | Netherlands (Kingdom of the) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — area harvested, Canada or Netherlands (Kingdom of the)?
- Canada, at 156,309 ha against 152,670 ha in Netherlands (Kingdom of the) as of 2024.
- What is the difference in potatoes — area harvested between Canada and Netherlands (Kingdom of the)?
- 3,639 ha, with Canada ahead.
- How many years of comparable data are there for Canada and Netherlands (Kingdom of the)?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and Netherlands (Kingdom of the) rank globally for potatoes — area harvested?
- Canada ranks 20th and Netherlands (Kingdom of the) ranks 21st of 153 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.