Canada vs Czechoslovakia: Potatoes — Area harvested

Canada
156,309 ha
in 2024
Czechoslovakia
161,787 ha
in 1992
Canada rank
22nd
Czechoslovakia rank
21st

Potatoes — Area harvested over time

  • Canada
  • Czechoslovakia
100.0k200.0k300.0k400.0k500.0k196119922024

How they compare

Czechoslovakia currently reports 161,787 ha against 156,309 ha in Canada, a difference of 5,478 ha.

The two have swapped places 1 time across 32 shared years of data; in 1961 it was Czechoslovakia ahead.

Canada ranks 22nd and Czechoslovakia ranks 21st of 167 countries.

Across the 4 decades both report, Canada averaged higher in 1 and Czechoslovakia in 3.

Head to head by decade

Decade Canada Czechoslovakia Difference Ahead
1960s 121,674 ha 419,482 ha 297,809 ha Czechoslovakia
1970s 110,920 ha 272,640 ha 161,721 ha Czechoslovakia
1980s 112,394 ha 186,952 ha 74,558 ha Czechoslovakia
1990s 239,667 ha 164,719 ha 74,947 ha Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — area harvested, Canada or Czechoslovakia?
Czechoslovakia, at 161,787 ha against 156,309 ha in Canada as of 1992.
What is the difference in potatoes — area harvested between Canada and Czechoslovakia?
5,478 ha, with Czechoslovakia ahead.
How many years of comparable data are there for Canada and Czechoslovakia?
32 years are reported by both, from 1961 to 1992.
How do Canada and Czechoslovakia rank globally for potatoes — area harvested?
Canada ranks 22nd and Czechoslovakia ranks 21st of 167 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Canada vs Czechoslovakia: Potatoes — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/potatoes-area-harvested/canada/czechoslovakia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/potatoes-area-harvested/canada/czechoslovakia/">Canada vs Czechoslovakia: Potatoes — Area harvested</a> — Statizoid

About this data

Indicator
Potatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,254 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.