Burkina Faso vs Portugal: Potatoes — Area harvested

Burkina Faso
17,382 ha
in 2024
Portugal
16,460 ha
in 2024
Burkina Faso rank
79th
Portugal rank
80th

Potatoes — Area harvested over time

  • Burkina Faso
  • Portugal
050.0k100.0k150.0k196119922024

How they compare

Burkina Faso currently reports 17,382 ha against 16,460 ha in Portugal, a difference of 922 ha.

That makes Burkina Faso's figure about 1.1 times Portugal's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Portugal ahead.

Burkina Faso ranks 79th and Portugal ranks 80th of 153 countries.

Across the 7 decades both report, Burkina Faso averaged higher in 1 and Portugal in 6.

Head to head by decade

Decade Burkina Faso Portugal Difference Ahead
1960s 0 ha 110,140 ha 110,140 ha Portugal
1970s 0 ha 121,634 ha 121,634 ha Portugal
1980s 802.6 ha 124,567 ha 123,764 ha Portugal
1990s 1,266 ha 91,038 ha 89,772 ha Portugal
2000s 2,022 ha 41,942 ha 39,920 ha Portugal
2010s 10,571 ha 24,150 ha 13,579 ha Portugal
2020s 17,288 ha 15,956 ha 1,332 ha Burkina Faso

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — area harvested, Burkina Faso or Portugal?
Burkina Faso, at 17,382 ha against 16,460 ha in Portugal as of 2024.
What is the difference in potatoes — area harvested between Burkina Faso and Portugal?
922 ha, with Burkina Faso ahead.
How many years of comparable data are there for Burkina Faso and Portugal?
64 years are reported by both, from 1961 to 2024.
How do Burkina Faso and Portugal rank globally for potatoes — area harvested?
Burkina Faso ranks 79th and Portugal ranks 80th of 153 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Portugal: Potatoes — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/potatoes-area-harvested/burkina-faso/portugal/

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About this data

Indicator
Potatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 11,254 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.