Saint Vincent and the Grenadines vs Tunisia: Pomelos and grapefruits — Yield
Pomelos and grapefruits — Yield over time
- Saint Vincent and the Grenadines
- Tunisia
How they compare
Tunisia currently reports 21,849 kg/ha against 21,000 kg/ha in Saint Vincent and the Grenadines, a difference of 849 kg/ha.
The two have swapped places 4 times across 40 shared years of data; in 1985 it was Tunisia ahead.
Saint Vincent and the Grenadines ranks 22nd and Tunisia ranks 20th of 73 countries.
Across the 5 decades both report, Saint Vincent and the Grenadines averaged higher in 1 and Tunisia in 4.
Head to head by decade
| Decade | Saint Vincent and the Grenadines | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 7,692 kg/ha | 15,480 kg/ha | 7,788 kg/ha | Tunisia |
| 1990s | 8,310 kg/ha | 19,143 kg/ha | 10,833 kg/ha | Tunisia |
| 2000s | 8,699 kg/ha | 19,973 kg/ha | 11,274 kg/ha | Tunisia |
| 2010s | 15,966 kg/ha | 22,070 kg/ha | 6,103 kg/ha | Tunisia |
| 2020s | 22,961 kg/ha | 21,993 kg/ha | 967.4 kg/ha | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pomelos and grapefruits — yield, Saint Vincent and the Grenadines or Tunisia?
- Tunisia, at 21,849 kg/ha against 21,000 kg/ha in Saint Vincent and the Grenadines as of 2024.
- What is the difference in pomelos and grapefruits — yield between Saint Vincent and the Grenadines and Tunisia?
- 849 kg/ha, with Tunisia ahead.
- How many years of comparable data are there for Saint Vincent and the Grenadines and Tunisia?
- 40 years are reported by both, from 1985 to 2024.
- How do Saint Vincent and the Grenadines and Tunisia rank globally for pomelos and grapefruits — yield?
- Saint Vincent and the Grenadines ranks 22nd and Tunisia ranks 20th of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pomelos and grapefruits — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.