Southern Europe vs Saint Lucia: Pomelos and grapefruits — Yield
Pomelos and grapefruits — Yield over time
- Southern Europe
- Saint Lucia
How they compare
Saint Lucia currently reports 24,499 kg/ha against 23,648 kg/ha in Southern Europe, a difference of 851 kg/ha.
The two have swapped places 3 times across 40 shared years of data; in 1985 it was Southern Europe ahead.
Southern Europe ranks 10th and Saint Lucia ranks 13th of 26 groups.
Southern Europe has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Southern Europe | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 12,242 kg/ha | 6,400 kg/ha | 5,842 kg/ha | Southern Europe |
| 1990s | 21,109 kg/ha | 8,152 kg/ha | 12,958 kg/ha | Southern Europe |
| 2000s | 26,790 kg/ha | 7,856 kg/ha | 18,934 kg/ha | Southern Europe |
| 2010s | 30,329 kg/ha | 18,309 kg/ha | 12,019 kg/ha | Southern Europe |
| 2020s | 25,110 kg/ha | 24,840 kg/ha | 270.22 kg/ha | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pomelos and grapefruits — yield, Southern Europe or Saint Lucia?
- Saint Lucia, at 24,499 kg/ha against 23,648 kg/ha in Southern Europe as of 2024.
- What is the difference in pomelos and grapefruits — yield between Southern Europe and Saint Lucia?
- 851 kg/ha, with Saint Lucia ahead.
- How many years of comparable data are there for Southern Europe and Saint Lucia?
- 40 years are reported by both, from 1985 to 2024.
- How do Southern Europe and Saint Lucia rank globally for pomelos and grapefruits — yield?
- Southern Europe ranks 10th and Saint Lucia ranks 13th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pomelos and grapefruits — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.