South America vs Saint Lucia: Pomelos and grapefruits — Yield

South America
20,318 kg/ha
in 2024
Saint Lucia
24,499 kg/ha
in 2024
South America rank
12th
Saint Lucia rank
13th

Pomelos and grapefruits — Yield over time

  • South America
  • Saint Lucia
025.0k50.0k75.0k100.0k125.0k196119922024

How they compare

Saint Lucia currently reports 24,499 kg/ha against 20,318 kg/ha in South America, a difference of 4,181 kg/ha.

That makes Saint Lucia's figure about 1.2 times South America's.

The two have swapped places 1 time across 40 shared years of data; in 1985 it was South America ahead.

South America ranks 12th and Saint Lucia ranks 13th of 26 groups.

Across the 5 decades both report, South America averaged higher in 4 and Saint Lucia in 1.

Head to head by decade

Decade South America Saint Lucia Difference Ahead
1980s 16,547 kg/ha 6,400 kg/ha 10,147 kg/ha South America
1990s 19,720 kg/ha 8,152 kg/ha 11,568 kg/ha South America
2000s 17,642 kg/ha 7,856 kg/ha 9,786 kg/ha South America
2010s 19,674 kg/ha 18,309 kg/ha 1,364 kg/ha South America
2020s 19,598 kg/ha 24,840 kg/ha 5,242 kg/ha Saint Lucia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pomelos and grapefruits — yield, South America or Saint Lucia?
Saint Lucia, at 24,499 kg/ha against 20,318 kg/ha in South America as of 2024.
What is the difference in pomelos and grapefruits — yield between South America and Saint Lucia?
4,181 kg/ha, with Saint Lucia ahead.
How many years of comparable data are there for South America and Saint Lucia?
40 years are reported by both, from 1985 to 2024.
How do South America and Saint Lucia rank globally for pomelos and grapefruits — yield?
South America ranks 12th and Saint Lucia ranks 13th of 26 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pomelos and grapefruits — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South America vs Saint Lucia: Pomelos and grapefruits — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/compare/pomelos-and-grapefruits-yield/south-america/st-lucia/

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About this data

Indicator
Pomelos and grapefruits — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,976 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.