Jamaica vs South America: Pomelos and grapefruits — Yield
Pomelos and grapefruits — Yield over time
- Jamaica
- South America
How they compare
Jamaica currently reports 27,484 kg/ha against 20,318 kg/ha in South America, a difference of 7,166 kg/ha.
That makes Jamaica's figure about 1.4 times South America's.
The two have swapped places 1 time across 40 shared years of data; in 1985 it was South America ahead.
Jamaica ranks 9th and South America ranks 12th of 73 countries.
Across the 5 decades both report, Jamaica averaged higher in 2 and South America in 3.
Head to head by decade
| Decade | Jamaica | South America | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 12,391 kg/ha | 16,547 kg/ha | 4,155 kg/ha | South America |
| 1990s | 14,035 kg/ha | 19,720 kg/ha | 5,684 kg/ha | South America |
| 2000s | 15,859 kg/ha | 17,642 kg/ha | 1,783 kg/ha | South America |
| 2010s | 24,575 kg/ha | 19,674 kg/ha | 4,902 kg/ha | Jamaica |
| 2020s | 27,380 kg/ha | 19,598 kg/ha | 7,782 kg/ha | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pomelos and grapefruits — yield, Jamaica or South America?
- Jamaica, at 27,484 kg/ha against 20,318 kg/ha in South America as of 2024.
- What is the difference in pomelos and grapefruits — yield between Jamaica and South America?
- 7,166 kg/ha, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and South America?
- 40 years are reported by both, from 1985 to 2024.
- How do Jamaica and South America rank globally for pomelos and grapefruits — yield?
- Jamaica ranks 9th and South America ranks 12th of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pomelos and grapefruits — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.