Europe vs Viet Nam: Pomelos and grapefruits — Yield
Pomelos and grapefruits — Yield over time
- Europe
- Viet Nam
How they compare
Europe currently reports 23,660 kg/ha against 13,529 kg/ha in Viet Nam, a difference of 10,131 kg/ha.
That makes Europe's figure about 1.7 times Viet Nam's.
Across all 64 years both countries report, Europe has been ahead every year.
Europe ranks 9th and Viet Nam ranks 6th of 26 groups.
Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Europe | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,588 kg/ha | 6,510 kg/ha | 5,078 kg/ha | Europe |
| 1970s | 11,438 kg/ha | 6,628 kg/ha | 4,810 kg/ha | Europe |
| 1980s | 11,631 kg/ha | 7,150 kg/ha | 4,482 kg/ha | Europe |
| 1990s | 19,468 kg/ha | 8,443 kg/ha | 11,026 kg/ha | Europe |
| 2000s | 25,111 kg/ha | 11,541 kg/ha | 13,570 kg/ha | Europe |
| 2010s | 28,611 kg/ha | 11,398 kg/ha | 17,213 kg/ha | Europe |
| 2020s | 24,992 kg/ha | 13,141 kg/ha | 11,852 kg/ha | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pomelos and grapefruits — yield, Europe or Viet Nam?
- Europe, at 23,660 kg/ha against 13,529 kg/ha in Viet Nam as of 2024.
- What is the difference in pomelos and grapefruits — yield between Europe and Viet Nam?
- 10,131 kg/ha, with Europe ahead.
- How many years of comparable data are there for Europe and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Europe and Viet Nam rank globally for pomelos and grapefruits — yield?
- Europe ranks 9th and Viet Nam ranks 6th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pomelos and grapefruits — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.