Dominican Republic vs Europe: Pomelos and grapefruits — Yield
Pomelos and grapefruits — Yield over time
- Dominican Republic
- Europe
How they compare
Dominican Republic currently reports 24,856 kg/ha against 23,660 kg/ha in Europe, a difference of 1,196 kg/ha.
That makes Dominican Republic's figure about 1.1 times Europe's.
The two have swapped places 1 time across 40 shared years of data; in 1985 it was Europe ahead.
Dominican Republic ranks 12th and Europe ranks 9th of 73 countries.
Europe has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Dominican Republic | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 5,001 kg/ha | 12,245 kg/ha | 7,244 kg/ha | Europe |
| 1990s | 5,000 kg/ha | 19,468 kg/ha | 14,468 kg/ha | Europe |
| 2000s | 11,316 kg/ha | 25,111 kg/ha | 13,795 kg/ha | Europe |
| 2010s | 13,786 kg/ha | 28,611 kg/ha | 14,825 kg/ha | Europe |
| 2020s | 10,161 kg/ha | 24,992 kg/ha | 14,831 kg/ha | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pomelos and grapefruits — yield, Dominican Republic or Europe?
- Dominican Republic, at 24,856 kg/ha against 23,660 kg/ha in Europe as of 2024.
- What is the difference in pomelos and grapefruits — yield between Dominican Republic and Europe?
- 1,196 kg/ha, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Europe?
- 40 years are reported by both, from 1985 to 2024.
- How do Dominican Republic and Europe rank globally for pomelos and grapefruits — yield?
- Dominican Republic ranks 12th and Europe ranks 9th of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pomelos and grapefruits — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.