Congo vs Italy: Pomelos and grapefruits — Yield
Pomelos and grapefruits — Yield over time
- Congo
- Italy
How they compare
Italy currently reports 18,300 kg/ha against 16,896 kg/ha in Congo, a difference of 1,404 kg/ha.
That makes Italy's figure about 1.1 times Congo's.
The two have swapped places 1 time across 29 shared years of data; in 1996 it was Congo ahead.
Congo ranks 31st and Italy ranks 29th of 82 countries.
Italy has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Congo | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 13,749 kg/ha | 13,879 kg/ha | 129.55 kg/ha | Italy |
| 2000s | 13,875 kg/ha | 24,850 kg/ha | 10,975 kg/ha | Italy |
| 2010s | 15,950 kg/ha | 20,223 kg/ha | 4,272 kg/ha | Italy |
| 2020s | 16,759 kg/ha | 18,280 kg/ha | 1,521 kg/ha | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pomelos and grapefruits — yield, Congo or Italy?
- Italy, at 18,300 kg/ha against 16,896 kg/ha in Congo as of 2024.
- What is the difference in pomelos and grapefruits — yield between Congo and Italy?
- 1,404 kg/ha, with Italy ahead.
- How many years of comparable data are there for Congo and Italy?
- 29 years are reported by both, from 1996 to 2024.
- How do Congo and Italy rank globally for pomelos and grapefruits — yield?
- Congo ranks 31st and Italy ranks 29th of 82 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pomelos and grapefruits — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.