Africa vs New Zealand: Pomelos and grapefruits — Yield
Pomelos and grapefruits — Yield over time
- Africa
- New Zealand
How they compare
New Zealand currently reports 24,412 kg/ha against 14,912 kg/ha in Africa, a difference of 9,500 kg/ha.
That makes New Zealand's figure about 1.6 times Africa's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was New Zealand ahead.
Africa ranks 16th and New Zealand ranks 15th of 26 groups.
Across the 7 decades both report, Africa averaged higher in 1 and New Zealand in 6.
Head to head by decade
| Decade | Africa | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,885 kg/ha | 21,435 kg/ha | 6,549 kg/ha | New Zealand |
| 1970s | 15,815 kg/ha | 12,572 kg/ha | 3,242 kg/ha | Africa |
| 1980s | 14,772 kg/ha | 21,267 kg/ha | 6,495 kg/ha | New Zealand |
| 1990s | 14,354 kg/ha | 30,973 kg/ha | 16,619 kg/ha | New Zealand |
| 2000s | 17,237 kg/ha | 22,182 kg/ha | 4,946 kg/ha | New Zealand |
| 2010s | 16,014 kg/ha | 24,819 kg/ha | 8,805 kg/ha | New Zealand |
| 2020s | 15,136 kg/ha | 24,327 kg/ha | 9,191 kg/ha | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pomelos and grapefruits — yield, Africa or New Zealand?
- New Zealand, at 24,412 kg/ha against 14,912 kg/ha in Africa as of 2024.
- What is the difference in pomelos and grapefruits — yield between Africa and New Zealand?
- 9,500 kg/ha, with New Zealand ahead.
- How many years of comparable data are there for Africa and New Zealand?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and New Zealand rank globally for pomelos and grapefruits — yield?
- Africa ranks 16th and New Zealand ranks 15th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pomelos and grapefruits — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.