Africa vs India: Pomelos and grapefruits — Yield
Pomelos and grapefruits — Yield over time
- Africa
- India
How they compare
India currently reports 24,000 kg/ha against 14,912 kg/ha in Africa, a difference of 9,088 kg/ha.
That makes India's figure about 1.6 times Africa's.
The two have swapped places 8 times across 56 shared years of data; in 1961 it was India ahead.
Africa ranks 16th and India ranks 16th of 26 groups.
Across the 6 decades both report, Africa averaged higher in 3 and India in 3.
Head to head by decade
| Decade | Africa | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,885 kg/ha | 13,255 kg/ha | 1,630 kg/ha | Africa |
| 1970s | 15,815 kg/ha | 12,326 kg/ha | 3,489 kg/ha | Africa |
| 1980s | 14,772 kg/ha | 12,037 kg/ha | 2,735 kg/ha | Africa |
| 1990s | 14,354 kg/ha | 16,120 kg/ha | 1,767 kg/ha | India |
| 2000s | 17,237 kg/ha | 22,006 kg/ha | 4,769 kg/ha | India |
| 2010s | 16,375 kg/ha | 23,514 kg/ha | 7,139 kg/ha | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pomelos and grapefruits — yield, Africa or India?
- India, at 24,000 kg/ha against 14,912 kg/ha in Africa as of 2016.
- What is the difference in pomelos and grapefruits — yield between Africa and India?
- 9,088 kg/ha, with India ahead.
- How many years of comparable data are there for Africa and India?
- 56 years are reported by both, from 1961 to 2016.
- How do Africa and India rank globally for pomelos and grapefruits — yield?
- Africa ranks 16th and India ranks 16th of 26 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pomelos and grapefruits — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.