Madagascar vs Mozambique: Pomelos and grapefruits — Area harvested
Pomelos and grapefruits — Area harvested over time
- Madagascar
- Mozambique
How they compare
Mozambique currently reports 2,582 ha against 1,611 ha in Madagascar, a difference of 971 ha.
That makes Mozambique's figure about 1.6 times Madagascar's.
Across all 64 years both countries report, Mozambique has been ahead every year.
Madagascar ranks 22nd and Mozambique ranks 20th of 93 countries.
Mozambique has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Madagascar | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 238.89 ha | 1,778 ha | 1,539 ha | Mozambique |
| 1970s | 503.5 ha | 2,300 ha | 1,796 ha | Mozambique |
| 1980s | 861.8 ha | 2,100 ha | 1,238 ha | Mozambique |
| 1990s | 1,075 ha | 1,913 ha | 837.5 ha | Mozambique |
| 2000s | 1,261 ha | 1,820 ha | 559.4 ha | Mozambique |
| 2010s | 1,507 ha | 2,453 ha | 945.6 ha | Mozambique |
| 2020s | 1,614 ha | 2,587 ha | 972.4 ha | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pomelos and grapefruits — area harvested, Madagascar or Mozambique?
- Mozambique, at 2,582 ha against 1,611 ha in Madagascar as of 2024.
- What is the difference in pomelos and grapefruits — area harvested between Madagascar and Mozambique?
- 971 ha, with Mozambique ahead.
- How many years of comparable data are there for Madagascar and Mozambique?
- 64 years are reported by both, from 1961 to 2024.
- How do Madagascar and Mozambique rank globally for pomelos and grapefruits — area harvested?
- Madagascar ranks 22nd and Mozambique ranks 20th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pomelos and grapefruits — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.