Côte d'Ivoire vs Honduras: Pomelos and grapefruits — Area harvested

Côte d'Ivoire
4,590 ha
in 2024
Honduras
1,427 ha
in 2024
Côte d'Ivoire rank
21st
Honduras rank
24th

Pomelos and grapefruits — Area harvested over time

  • Côte d'Ivoire
  • Honduras
01.0k2.0k3.0k4.0k5.0k196119922024

How they compare

Côte d'Ivoire currently reports 4,590 ha against 1,427 ha in Honduras, a difference of 3,163 ha.

That makes Côte d'Ivoire's figure about 3.2 times Honduras's.

Across all 64 years both countries report, Côte d'Ivoire has been ahead every year.

Côte d'Ivoire ranks 21st and Honduras ranks 24th of 28 countries.

Côte d'Ivoire has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Côte d'Ivoire Honduras Difference Ahead
1960s 390 ha 0 ha 390 ha Côte d'Ivoire
1970s 1,095 ha 0 ha 1,095 ha Côte d'Ivoire
1980s 1,875 ha 830 ha 1,045 ha Côte d'Ivoire
1990s 2,342 ha 1,871 ha 471 ha Côte d'Ivoire
2000s 3,245 ha 1,466 ha 1,779 ha Côte d'Ivoire
2010s 4,223 ha 1,502 ha 2,721 ha Côte d'Ivoire
2020s 4,583 ha 1,385 ha 3,198 ha Côte d'Ivoire

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pomelos and grapefruits — area harvested, Côte d'Ivoire or Honduras?
Côte d'Ivoire, at 4,590 ha against 1,427 ha in Honduras as of 2024.
What is the difference in pomelos and grapefruits — area harvested between Côte d'Ivoire and Honduras?
3,163 ha, with Côte d'Ivoire ahead.
How many years of comparable data are there for Côte d'Ivoire and Honduras?
64 years are reported by both, from 1961 to 2024.
How do Côte d'Ivoire and Honduras rank globally for pomelos and grapefruits — area harvested?
Côte d'Ivoire ranks 21st and Honduras ranks 24th of 28 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pomelos and grapefruits — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Côte d'Ivoire vs Honduras: Pomelos and grapefruits — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/compare/pomelos-and-grapefruits-area-harvested/cote-d-ivoire-3/honduras/

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About this data

Indicator
Pomelos and grapefruits — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 6,257 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.