Congo vs Egypt: Pomelos and grapefruits — Area harvested
Pomelos and grapefruits — Area harvested over time
- Congo
- Egypt
How they compare
Congo currently reports 303 ha against 293 ha in Egypt, a difference of 10 ha.
The two have swapped places 4 times across 29 shared years of data; in 1996 it was Congo ahead.
Congo ranks 45th and Egypt ranks 47th of 93 countries.
Across the 4 decades both report, Congo averaged higher in 3 and Egypt in 1.
Head to head by decade
| Decade | Congo | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 251 ha | 190.75 ha | 60.25 ha | Congo |
| 2000s | 260.6 ha | 238.1 ha | 22.5 ha | Congo |
| 2010s | 313.9 ha | 135.4 ha | 178.5 ha | Congo |
| 2020s | 305.4 ha | 378.2 ha | 72.8 ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pomelos and grapefruits — area harvested, Congo or Egypt?
- Congo, at 303 ha against 293 ha in Egypt as of 2024.
- What is the difference in pomelos and grapefruits — area harvested between Congo and Egypt?
- 10 ha, with Congo ahead.
- How many years of comparable data are there for Congo and Egypt?
- 29 years are reported by both, from 1996 to 2024.
- How do Congo and Egypt rank globally for pomelos and grapefruits — area harvested?
- Congo ranks 45th and Egypt ranks 47th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pomelos and grapefruits — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.