Argentina vs Brazil: Pomelos and grapefruits — Area harvested
Pomelos and grapefruits — Area harvested over time
- Argentina
- Brazil
How they compare
Brazil currently reports 4,559 ha against 4,496 ha in Argentina, a difference of 63 ha.
The two have swapped places 3 times across 40 shared years of data; in 1985 it was Argentina ahead.
Argentina ranks 14th and Brazil ranks 13th of 93 countries.
Across the 5 decades both report, Argentina averaged higher in 4 and Brazil in 1.
Head to head by decade
| Decade | Argentina | Brazil | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 10,990 ha | 2,510 ha | 8,480 ha | Argentina |
| 1990s | 9,903 ha | 3,123 ha | 6,781 ha | Argentina |
| 2000s | 12,170 ha | 3,944 ha | 8,226 ha | Argentina |
| 2010s | 5,455 ha | 4,355 ha | 1,100 ha | Argentina |
| 2020s | 4,091 ha | 4,524 ha | 433.8 ha | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pomelos and grapefruits — area harvested, Argentina or Brazil?
- Brazil, at 4,559 ha against 4,496 ha in Argentina as of 2024.
- What is the difference in pomelos and grapefruits — area harvested between Argentina and Brazil?
- 63 ha, with Brazil ahead.
- How many years of comparable data are there for Argentina and Brazil?
- 40 years are reported by both, from 1985 to 2024.
- How do Argentina and Brazil rank globally for pomelos and grapefruits — area harvested?
- Argentina ranks 14th and Brazil ranks 13th of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pomelos and grapefruits — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.