Central America vs Guyana: Plantains and cooking bananas — Yield

Central America
15,844 kg/ha
in 2024
Guyana
37,219 kg/ha
in 2024
Central America rank
2nd
Guyana rank
1st

Plantains and cooking bananas — Yield over time

  • Central America
  • Guyana
010.0k20.0k30.0k40.0k196119922024

How they compare

Guyana currently reports 37,219 kg/ha against 15,844 kg/ha in Central America, a difference of 21,375 kg/ha.

That makes Guyana's figure about 2.3 times Central America's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Central America ahead.

Central America ranks 2nd and Guyana ranks 1st of 15 groups.

Across the 7 decades both report, Central America averaged higher in 3 and Guyana in 4.

Head to head by decade

Decade Central America Guyana Difference Ahead
1960s 13,414 kg/ha 3,451 kg/ha 9,963 kg/ha Central America
1970s 13,803 kg/ha 3,183 kg/ha 10,620 kg/ha Central America
1980s 12,483 kg/ha 3,433 kg/ha 9,050 kg/ha Central America
1990s 15,370 kg/ha 25,834 kg/ha 10,463 kg/ha Guyana
2000s 14,139 kg/ha 30,063 kg/ha 15,924 kg/ha Guyana
2010s 13,862 kg/ha 33,968 kg/ha 20,106 kg/ha Guyana
2020s 14,715 kg/ha 36,733 kg/ha 22,019 kg/ha Guyana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher plantains and cooking bananas — yield, Central America or Guyana?
Guyana, at 37,219 kg/ha against 15,844 kg/ha in Central America as of 2024.
What is the difference in plantains and cooking bananas — yield between Central America and Guyana?
21,375 kg/ha, with Guyana ahead.
How many years of comparable data are there for Central America and Guyana?
64 years are reported by both, from 1961 to 2024.
How do Central America and Guyana rank globally for plantains and cooking bananas — yield?
Central America ranks 2nd and Guyana ranks 1st of 15 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Plantains and cooking bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central America vs Guyana: Plantains and cooking bananas — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/compare/plantains-and-cooking-bananas-yield/central-america/guyana/

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About this data

Indicator
Plantains and cooking bananas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,254 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.