Belize vs Panama: Plantains and cooking bananas — Yield

Belize
16,001 kg/ha
in 2024
Panama
15,026 kg/ha
in 2024
Belize rank
11th
Panama rank
14th

Plantains and cooking bananas — Yield over time

  • Belize
  • Panama
10.0k20.0k30.0k40.0k50.0k60.0k198520042024

How they compare

Belize currently reports 16,001 kg/ha against 15,026 kg/ha in Panama, a difference of 975 kg/ha.

That makes Belize's figure about 1.1 times Panama's.

The two have swapped places 2 times across 36 shared years of data; in 1989 it was Belize ahead.

Belize ranks 11th and Panama ranks 14th of 50 countries.

Belize has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Belize Panama Difference Ahead
1980s 20,626 kg/ha 10,285 kg/ha 10,341 kg/ha Belize
1990s 30,127 kg/ha 10,315 kg/ha 19,812 kg/ha Belize
2000s 31,351 kg/ha 11,438 kg/ha 19,913 kg/ha Belize
2010s 18,772 kg/ha 10,368 kg/ha 8,404 kg/ha Belize
2020s 15,975 kg/ha 13,790 kg/ha 2,184 kg/ha Belize

Averages of every year both report within each decade.

Frequently asked questions

Which has higher plantains and cooking bananas — yield, Belize or Panama?
Belize, at 16,001 kg/ha against 15,026 kg/ha in Panama as of 2024.
What is the difference in plantains and cooking bananas — yield between Belize and Panama?
975 kg/ha, with Belize ahead.
How many years of comparable data are there for Belize and Panama?
36 years are reported by both, from 1989 to 2024.
How do Belize and Panama rank globally for plantains and cooking bananas — yield?
Belize ranks 11th and Panama ranks 14th of 50 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Plantains and cooking bananas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belize vs Panama: Plantains and cooking bananas — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/plantains-and-cooking-bananas-yield/belize/panama/

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About this data

Indicator
Plantains and cooking bananas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,254 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.