Colombia vs Martinique: Pineapples — Yield
Pineapples — Yield over time
- Colombia
- Martinique
How they compare
Colombia currently reports 38,485 kg/ha against 34,262 kg/ha in Martinique, a difference of 4,223 kg/ha.
That makes Colombia's figure about 1.1 times Martinique's.
The two have swapped places 6 times across 34 shared years of data; in 1973 it was Colombia ahead.
Colombia ranks 20th and Martinique ranks 22nd of 93 countries.
Colombia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Colombia | Martinique | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 47,026 kg/ha | 28,861 kg/ha | 18,165 kg/ha | Colombia |
| 1980s | 42,325 kg/ha | 41,616 kg/ha | 709.1 kg/ha | Colombia |
| 1990s | 52,614 kg/ha | 48,562 kg/ha | 4,052 kg/ha | Colombia |
| 2000s | 40,557 kg/ha | 37,514 kg/ha | 3,044 kg/ha | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pineapples — yield, Colombia or Martinique?
- Colombia, at 38,485 kg/ha against 34,262 kg/ha in Martinique as of 2024.
- What is the difference in pineapples — yield between Colombia and Martinique?
- 4,223 kg/ha, with Colombia ahead.
- How many years of comparable data are there for Colombia and Martinique?
- 34 years are reported by both, from 1973 to 2006.
- How do Colombia and Martinique rank globally for pineapples — yield?
- Colombia ranks 20th and Martinique ranks 22nd of 93 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pineapples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.