Americas vs Costa Rica: Pineapples — Production

Americas
10.86 million t
in 2024
Costa Rica
3.12 million t
in 2024
Americas rank
2nd
Costa Rica rank
1st

Pineapples — Production over time

  • Americas
  • Costa Rica
02.5M5.0M7.5M10.0M196119922024

How they compare

Americas currently reports 10.86 million t against 3.12 million t in Costa Rica, a difference of 7.75 million t.

That makes Americas's figure about 3.5 times Costa Rica's.

Across all 64 years both countries report, Americas has been ahead every year.

Americas ranks 2nd and Costa Rica ranks 1st of 8 groups.

Americas has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Americas Costa Rica Difference Ahead
1960s 1.78 million t 4,211 t 1.77 million t Americas
1970s 2.18 million t 7,662 t 2.18 million t Americas
1980s 2.86 million t 83,322 t 2.78 million t Americas
1990s 3.82 million t 546,309 t 3.27 million t Americas
2000s 6.20 million t 1.37 million t 4.83 million t Americas
2010s 9.30 million t 2.83 million t 6.47 million t Americas
2020s 10.41 million t 2.85 million t 7.55 million t Americas

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pineapples — production, Americas or Costa Rica?
Americas, at 10.86 million t against 3.12 million t in Costa Rica as of 2024.
What is the difference in pineapples — production between Americas and Costa Rica?
7.75 million t, with Americas ahead.
How many years of comparable data are there for Americas and Costa Rica?
64 years are reported by both, from 1961 to 2024.
How do Americas and Costa Rica rank globally for pineapples — production?
Americas ranks 2nd and Costa Rica ranks 1st of 8 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pineapples — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Americas vs Costa Rica: Pineapples — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/pineapples-production/americas/costa-rica/

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About this data

Indicator
Pineapples — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 7,029 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.