Pineapples — Production in Costa Rica

Costa Rica: Pineapples — Production was 3.12 million t in 2024. ◆ Volatile

Latest (2024)
3.12 million t
Change on year
up 5.8%
World rank
1st
of 86 countries
All-time high
3.42 million t
in 2018
All-time low
3,500 t
in 1961
Years of data
64
1961–2024

Pineapples — Production in Costa Rica, 1961–2024

01.0M2.0M3.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Costa Rica recorded 3.12 million t for pineapples — production in 2024.

That represents a change of up 5.8% on the previous year and up 8.3% over ten years.

Over the whole period, pineapples — production in Costa Rica peaked at 3.42 million t in 2018 and was at its lowest, 3,500 t, in 1961.

Costa Rica ranks 1st of 86 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Pineapples — Production in Costa Rica, year by year

Annual values for Pineapples — Production in Costa Rica, 1961 to 2024.
Year t Change
1961 3,500 t —
1962 3,600 t +2.9%
1963 3,700 t +2.8%
1964 3,900 t +5.4%
1965 4,200 t +7.7%
1966 4,400 t +4.8%
1967 4,600 t +4.5%
1968 4,900 t +6.5%
1969 5,100 t +4.1%
1970 5,400 t +5.9%
1971 5,650 t +4.6%
1972 5,800 t +2.7%
1973 7,965 t +37.3%
1974 8,200 t +3.0%
1975 8,400 t +2.4%
1976 8,600 t +2.4%
1977 8,800 t +2.3%
1978 8,800 t +0.0%
1979 9,000 t +2.3%
1980 9,500 t +5.6%
1981 11,000 t +15.8%
1982 9,600 t -12.7%
1983 16,254 t +69.3%
1984 24,204 t +48.9%
1985 27,257 t +12.6%
1986 71,307 t +161.6%
1987 89,100 t +25.0%
1988 120,000 t +34.7%
1989 455,000 t +279.2%
1990 423,500 t -6.9%
1991 420,000 t -0.8%
1992 490,000 t +16.7%
1993 490,000 t +0.0%
1994 490,576 t +0.1%
1995 424,480 t -13.5%
1996 573,650 t +35.1%
1997 641,918 t +11.9%
1998 651,000 t +1.4%
1999 857,969 t +31.8%
2000 903,125 t +5.3%
2001 950,400 t +5.2%
2002 992,000 t +4.4%
2003 984,233 t -0.8%
2004 1.08 million t +9.5%
2005 1.61 million t +49.0%
2006 1.98 million t +23.4%
2007 1.55 million t -21.9%
2008 1.67 million t +7.8%
2009 1.95 million t +16.7%
2010 2.31 million t +18.8%
2011 2.50 million t +8.2%
2012 2.64 million t +5.7%
2013 2.72 million t +2.9%
2014 2.88 million t +5.8%
2015 2.77 million t -3.7%
2016 2.92 million t +5.5%
2017 3.32 million t +13.5%
2018 3.42 million t +3.0%
2019 2.80 million t -18.0%
2020 2.65 million t -5.5%
2021 2.94 million t +11.0%
2022 2.62 million t -10.9%
2023 2.95 million t +12.5%
2024 3.12 million t +5.8%

Costa Rica compared with similar countries

  • Costa Rica's 3.12 million t is above the median for high income countries, which is 5,335 t, 584.5× the median. (13 countries reporting)
  • Costa Rica's 3.12 million t is above the median for Latin America & Caribbean, which is 39,231 t, 79.5× the median. (27 countries reporting)

Biggest year-on-year movements

Years where Pineapples — Production in Costa Rica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1989 +279.2% 120,000 t 455,000 t
1986 +161.6% 27,257 t 71,307 t
1983 +69.3% 9,600 t 16,254 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,211 t 3,500 t 5,100 t 9
1970s 7,662 t 5,400 t 9,000 t 10
1980s 83,322 t 9,500 t 455,000 t 10
1990s 546,309 t 420,000 t 857,969 t 10
2000s 1.37 million t 903,125 t 1.98 million t 10
2010s 2.83 million t 2.31 million t 3.42 million t 10
2020s 2.85 million t 2.62 million t 3.12 million t 5

Countries ranked near Costa Rica

  1. 2 Philippines 2.92 million t compare
  2. 3 Indonesia 2.74 million t compare
  3. 4 China 2.52 million t compare

See the full ranking of 123 places →

More agriculture & rural data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is pineapples — production in Costa Rica?
Pineapples — production in Costa Rica was 3.12 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pineapples — production recorded in Costa Rica?
The highest recorded value was 3.42 million t in 2018.
What is the lowest pineapples — production recorded in Costa Rica?
The lowest recorded value was 3,500 t in 1961.
How does Costa Rica rank for pineapples — production?
Costa Rica ranks 1st out of 86 countries with data for 2024.
Is pineapples — production rising or falling in Costa Rica?
Over the last ten years it is up 8.3%. The long-run trend across the full record is volatile.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pineapples — Production. Statizoid updates them automatically from the source API.

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Pineapples — Production in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/pineapples-production/costa-rica/

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About this data

Indicator
Pineapples — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 7,029 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.