Martinique vs Portugal: Pineapples — Area harvested
Pineapples — Area harvested over time
- Martinique
- Portugal
How they compare
Martinique currently reports 80 ha against 56 ha in Portugal, a difference of 24 ha.
That makes Martinique's figure about 1.4 times Portugal's.
The two have swapped places 1 time across 46 shared years of data; in 1961 it was Portugal ahead.
Martinique ranks 74th and Portugal ranks 75th of 85 countries.
Across the 5 decades both report, Martinique averaged higher in 4 and Portugal in 1.
Head to head by decade
| Decade | Martinique | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 ha | 372.22 ha | 372.22 ha | Portugal |
| 1970s | 463 ha | 215 ha | 248 ha | Martinique |
| 1980s | 546.5 ha | 176 ha | 370.5 ha | Martinique |
| 1990s | 515.7 ha | 167.5 ha | 348.2 ha | Martinique |
| 2000s | 344.29 ha | 64.71 ha | 279.57 ha | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pineapples — area harvested, Martinique or Portugal?
- Martinique, at 80 ha against 56 ha in Portugal as of 2006.
- What is the difference in pineapples — area harvested between Martinique and Portugal?
- 24 ha, with Martinique ahead.
- How many years of comparable data are there for Martinique and Portugal?
- 46 years are reported by both, from 1961 to 2006.
- How do Martinique and Portugal rank globally for pineapples — area harvested?
- Martinique ranks 74th and Portugal ranks 75th of 85 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pineapples — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.